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    From Mowing to Growing: Alternatives to the American Yard

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    America is in love with its lawns!

    Yet with all the mowing, fertilizing, pesticides, and watering…
    our lawns are hiding some dirty secrets.

    Discover alternative ways to create beautiful, edible, low-maintenance and healthy yards!

    Choose One Workshop! $10 in advance / $15 at door*
    Take home a complimentary jar of Bee Friendly Apiary Honey!

    Go from this…
    …to this!
    Register for 1 of 4 workshops by clicking this link:
    https://www.eventbrite.com/d/md–baltimore/from-mowing-to-growing/?mode=search

    January 27: 6:00 – 7:30 PM
    Atwater’s Bakery (Catonsville)
    815 Frederick Rd.
    Presented by Ben Howard
    (Baltimore Orchard Project)
    Enjoy a sampling of Atwater’s famous baked goods

    January 30: 4:00 – 5:30 pm
    Zia’s Café (Towson)
    13 Allegheny Ave.
    Presented by Ben Howard
    (Baltimore Orchard Project)
    Enjoy one of Zia’s famous juices or hot drinks

    February 7: 12:00 – 1:30 pm
    Irvine Nature Center (Owings Mills)
    11201 Garrison Forest Rd.
    Presented by Josh Rosenstein
    (Edible Eden Baltimore Foodscapes LLC)
    *Members: $5

    February 21: 2:00 – 3:30 pm
    Valley View Farms (Cockeysville)
    11035 York Rd.
    Presented by Josh Rosenstein
    (Edible Eden Baltimore Foodscapes LLC)
    Get a free packet of sunflower seeds to help our local pollinators


    Sponsored by the Baltimore Orchard Project, a program of Civic Works, with a grant from BGE

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